It was a hoot. I put on a brewing demo, brewing an Oktöberfest using the triple decoction method to the delight of all. Well, me, if nobody else. I finished and got things pretty much cleaned up and ready to pack for the long journey home by 5:30… the soiree shut down at 6. I had to hustle to get some of the beers that were left, many of the beers that I’d wanted to sample had blown their kegs long before I was ready. I did try Star Hill’s Monticello ale, made from a Thomas Jefferson recipe; it was really nice. I’ll try that one, one day.
Supper is about ready so I’ll post some pix later. Didas!